
Salted by the Sea: The Hidden Story of Chinese Fishermen in Port Albert
Uncover the forgotten legacy of Chinese fish curers in Port Albert—how they fed the goldfields and shaped a town, now rising back into view with the tide.
Uncover the forgotten legacy of Chinese fish curers in Port Albert—how they fed the goldfields and shaped a town, now rising back into view with the tide.
Once teeming with native oysters, Port Albert’s waters tell a story of colonial greed, ecological collapse, and the long road to cultural and environmental repair.
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